甑こしき未分類steaming basket (traditionally clay or wood)steaming vat (for steaming rice in sake production)
盛りそばもりそばかな書きが多い未分類chilled soba served on a dish (often on a wicker basket or in a shallow steaming basket) with dipping sauce
わんこそばわんこそばかな書きが多い未分類soba noodles in broth served continuously so that the customer never has an empty bowl